Total Nominal Hours: 202
Total Nominal No. of Days: 26
Goal:
To educate and produce 50 globally competitive barista with passion for environmental consciousness, sustainability, gender equality and innovative skilled workforce by the end of 2026.
Objectives:
Course Description:
This course consists of competencies that a person must achieve in the deliverance of good quality coffee in commercially-operated cafes or specialty coffee shops. This course is specific to a person who specializes in making coffee beverages.